If you are after a romantic date spot for this Valentines Day, look no further- join us for a cosy candlelit 5-course meal. On February 14th the chefs are whipping up a special limited time menu, and trust us, you don’t want to miss this!
Whether you start with our Cranberry & Plum Daily Loosener or go straight for our carefully curated Wine Pairing, we will keep you topped up and refreshed. The special menu starts you off with some Jersey Oysters and rich Dorset Crab Crumpets, our fluffy Keens Cheddar Soufflé followed by Fallow Deer with Honey Berries- all complimented by seasonality and a touch of wild romance. Finish your meal with a Dark & White Chocolate Rhubarb, perhaps accompanied by a cheeky Shedspresso Martini?
So, grab your beloved ones and join us for an unforgettable celebration of Local & Wild love! The space is filling up fast, click here to secure a spot.