The Shed Sunday Lunch

The Shed is open for the first (& last) Sunday Lunch of 2012!

Join us for a smoked Chase vodka Bloody Mary and a feast of country cuisine…

SUNDAY 30TH DECEMBER – LUNCH

SET MENU FOR £30 PER PERSON

MOUTHFULS

QUAILS EGGS, CELERY SALT

SARDINE ROLLMOP

BRAWN, BEETROOT CRISP, PICKLED ROMANESCO

MALDON ROCK OYSTER, SHALLOT VINEGAR

BREAD BASKET: THE SHED SOUR DOUGH

SMALL PLATES TO SHARE

GOOSE TERRINE

RICOTTA, SPINACH, BEETROOT

LAMB CHIPS, LEMON, PARSLEY, HARISSA

CHOOSE YOUR MAIN COURSE

SUSSEX ROAST BEEF, YORKSHIRE PUDDINGS, RED WINE SAUCE

ROAST PORK, SHALLOTS, CRANBERRY SAUCE

RAINBOW TROUT, WATERCRESS, RAINBOW CARROTS, HORSERADISH

PAN FRIED GOATS’ CHEESE, ALMONDS, HONEY, TURNIP

SERVED WITH

SHED OAK SMOKED POTATOES

BRUSSEL SPROUTS, WALNUT, APPLE & CHEDDAR CHEESE SALAD

KALE, CHILLI, GARLIC, LEMON

CHOOSE YOUR PUDDING

CHRISTMAS TART, CREAM

THE SHED MAGNUM VIENETTA PARFAIT

PEAR TART TATIN, CINNAMON ICE-CREAM

CHEESE BOARD 4.0 each

BLACKSTICK BLUE, CORNISH BRIE, QUICKES FARMHOUSE GOAT’S CHEESE

The Shed